Mary Berry
English food writer and television presenter (born 1935) / From Wikipedia, the free encyclopedia
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Dame Mary Rosa Alleyne Hunnings[3] DBE (née Berry; born 24 March 1935) is an English food writer, chef, baker and television presenter. After being encouraged in domestic science classes at school, she studied catering at college. She then moved to France at the age of 22 to study at Le Cordon Bleu culinary school, before working in a number of cooking-related jobs.
Mary Berry | |
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Born | Mary Rosa Alleyne Berry (1935-03-24) 24 March 1935 (age 89) Bath, Somerset, England |
Other names | Mary, Queen of Cakes[1] |
Education | |
Occupations |
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Television |
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Spouse |
Paul Hunnings (m. 1966) |
Children | 3 |
Website | maryberry |
Berry has published more than 75 cookery books, including her best-selling Baking Bible in 2009. Her first book was The Hamlyn All Colour Cookbook in 1970. She hosted several television series for the BBC and Thames Television. Berry is an occasional contributor to Woman's Hour and Saturday Kitchen. She was a judge on the television programme The Great British Bake Off until 2016.