Françoise Kayler
French food critic and journalist / From Wikipedia, the free encyclopedia
Françoise Kayler (? in Bois-Colombes, a suburb of Paris, France – 24 April 2010, in Montreal, Quebec, Canada)[1] was a journalist and food critic. She wrote for La Presse for more than forty years[2] and was the most-prominent culinary critic of Quebec.[3]
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Quick Facts Born, Died ...
Françoise Kayler | |
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Born | 1930 (1930) Bois-Colombes, France |
Died | 24 April 2010(2010-04-24) (aged 79–80) |
Occupation(s) | Journalist, food critic, dietician |
Years active | 1961–2006 |
Employer | La Presse |
Awards | Albert Desjardins Medal (1994)[1] |
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