Coombsville
Agricultural area in California, US / From Wikipedia, the free encyclopedia
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Coombsville is an agricultural area and location of the Coombsville AVA, and American Viticultural Area (AVA) located at the southeastern end of the Napa Valley's grape-growing appellation.
Since the middle of the 20th century, it has gained recognition for its suitability for the slow-ripening Bordeaux varietals such as cabernet sauvignon.[1]