Para keng aliwang gamit, lawen ye ing Cherry (disambiguation).
"Cherry tree" redirects here. For articles with similar names, see Cherry tree (disambiguation)
More information Scientific classification, Species ...
Cherry |
Prunus avium ripening fruit |
Scientific classification |
Kaarian: |
Tanamanae
|
Division: |
Magnoliophyta
|
Pinduan: |
Magnoliopsida
|
Orden: |
Rosales
|
Familia: |
Rosaceae
|
Subfamily: |
Prunoideae
|
Genus: |
Prunus
|
Subgenus: |
Cerasus
|
|
Species |
Several, including:
Prunus apetala
Prunus avium (Wild/Sweet Cherry)
Prunus campanulata
Prunus canescens
Prunus cerasus (Sour Cherry)
Prunus concinna
Prunus conradinae
Prunus dielsiana
Prunus emarginata (Bitter Cherry)
Prunus fruticosa
Prunus incisa
Prunus litigiosa
Prunus mahaleb (Saint Lucie Cherry)
Prunus maximowiczii
Prunus nipponica
Prunus pensylvanica (Pin Cherry)
Prunus pilosiuscula
Prunus rufa
Prunus sargentii
Prunus serotina (Black Cherry)
Prunus serrula
Prunus serrulata (Japanese Cherry)
Prunus speciosa
Prunus subhirtella
Prunus tomentosa |
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More information Cherries (sweet, edible parts)Nutritional value per 100 g (3.527 oz), Carbohydrates ...
Cherries (sweet, edible parts) Nutritional value per 100 g (3.527 oz) |
Energy 60 kcal 260 kJ |
Carbohydrates | 16 g |
---|
- Sugars 13 g | - Dietary fibre 2 g | Fat | 0.2 g |
---|
Protein | 1.1 g |
---|
Vitamin C 7 mg | 12% | Iron 0.4 mg | 3% | |
Percentages are relative to US recommendations for adults. Source: USDA Nutrient database |
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