Kate Heyhoe
American editor and food writer (born 1955) / From Wikipedia, the free encyclopedia
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Katherine Evelyn Heyhoe (born April 9, 1955) is an American editor and food writer. She is the author of numerous gourmet cookbooks.
Quick Facts Katherine Evelyn Heyhoe, Born ...
Katherine Evelyn Heyhoe | |
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Born | (1955-04-09) April 9, 1955 (age 69) Los Angeles, California, U.S. |
Occupation | Author Food writer |
Alma mater | University of Texas |
Literary movement | International Association of Culinary Professionals |
Years active | 1995-Present |
Relatives | Alma Shon (mother) |
Website | |
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