Butter pie
English savoury pie / From Wikipedia, the free encyclopedia
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For the sweet Canadian pastry, see butter tart.
A butter pie is a traditional English savoury pie consisting mainly of onions and potatoes. It is also sometimes served on a savoury barm cake. The pie is stocked by chip shops, sandwich shops, local corner shops and some supermarkets within Lancashire. It is also known as Catholic pie, Friday pie, air pie or a special.
Quick Facts Alternative names, Place of origin ...
Alternative names | Catholic pie, Friday pie, air pie, a special |
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Place of origin | England |
Region or state | Lancashire |
Main ingredients | Potatoes, onions, butter |
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